Monthly Archives: July 2016

1.

A Table for 2 (or 3) in Athens

https://andyfood.com/what-i-ate-in-greece/

  Ten Days, 2 Cities, a new drink (to me), a whole lot of fish, and the odd urge to keep saying “there you go” … A stay at Athens’ Hotel Grande Bretagne is a step back in time. Maybe it’s the late ’40’s or early ’50’s – when much of the city’s white, boxy ubiquitous housing was… Read More